{"product_id":"the-big-book-of-bread-james-morton-in-conversation-with-peter-sawkins","title":"The Big Book of Bread - James Morton in conversation with Peter Sawkins","description":"\u003cp\u003e\u003cstrong\u003eJoin us at Dukes of West Barns on Monday, 9th December, at 7.30 pm, when we'll be welcoming Great British Bake Off finalist James Morton to talk to GBBO winner Peter Sawkins about his new publication, \u003cem\u003eThe Big Book of Bread: Recipes and Stories from Around the Globe\u003c\/em\u003e.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePurchase a copy of \u003cem\u003eThe Big Book of Bread\u003c\/em\u003e via this page for free entrance to the event (admits one) - while spaces last! Alternatively, you can select an 'entrance only' ticket for this event.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe event will include a discussion and Q\u0026amp;A with James and Peter, followed by a book signing. \u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003ePlease select 'local pick up' at the checkout if you would like to collect your copy\/copies from Night Owl Books, or at the event. \u003cspan\u003eAlternatively, please select a Royal Mail option and we'll post your book(s) to you. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAbout \u003cem\u003eThe Big Book of Bread\u003c\/em\u003e:\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003eFlour, water, salt – three ingredients which, when combined, have infinite possibilities to become a delicious tasting form of bread - from artisan loaves to fluffy rolls, buttery brioche and sticky cinnamon buns. \u003cem\u003eThe Big Book of Bread\u003c\/em\u003e is an exploration of bread in its myriad forms, with flavourful recipes for recreating beloved loaves from around the globe.\u003cbr\u003e\u003cbr\u003eFrom the award-winning, bread baking enthusiast James Morton, \u003cem\u003eThe Big Book of Bread\u003c\/em\u003e is a compendium of baking knowledge and insight for all bakers - regardless of skill, confidence level or amount of fancy kitchen gadgets.\u003cbr\u003e\u003cbr\u003eServing as an essential breadmaking manual, the book begins with the basics – an overview of the key bits of kit to help you on your baking journey to staple ingredients, including flour varieties and sourdough starter. James details the core breadmaking techniques before taking you on a tour of delicious, traditional bread recipes from around the world, many offered by his close-knit community of bakers from their countries of origin.\u003cbr\u003e\u003cbr\u003eIllustrated throughout with stunning photography, \u003cem\u003eThe Big Book of Bread \u003c\/em\u003eserves not only as a collection of recipes from across the globe but offers an anthropological exploration of bread and a comprehensive guide to baking expertise. Together with step-by-step explanations, easy-to-understand methods and recipes free from confusing hydration and baker’s percentages, this book will take any bread enthusiast from total beginner to confident bread baker.\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003eHardback, 320 pages, published October 2024.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAbout James Morton:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eJames Morton is the author of seven books including Super Sourdough (2019) and\u003cbr\u003eBrilliant Bread, which won the Guild of Food Writers Cookbook of the Year award in\u003cbr\u003e2014. In 2012 he reached the final of BBC TV’s Great British Bake Off. He works as a\u003cbr\u003eGP in Glasgow, Scotland with an interest in climate and sustainability.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAuthor photo by Andy Sewell.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEvent times:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eEvent: 19:30 - 20:30, followed by signing.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDoors: 19:15.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVenue information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca rel=\"noopener\" href=\"https:\/\/dukesofwestbarns.com\/\" data-mce-href=\"https:\/\/dukesofwestbarns.com\/\" target=\"_blank\"\u003eDukes of West Barns\u003c\/a\u003e, 5 Duke Street, Dunbar, EH42 1UR.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\"\u003eFAQs\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e- Will I be sent an e-ticket before the event?\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note that we will have a guest list on the door on the night of the event, and you will not be sent an e-ticket for it - simply let us know your name\/the name of the person who booked your ticket when you arrive, and we'll check you in! \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA note on Covid precautions: if you feel unwell on the day, please err on the side of caution, and please take a lateral flow test before attending, if you can.\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Night Owl Books","offers":[{"title":"Includes The Big Book of Bread","offer_id":51887452094842,"sku":"","price":30.0,"currency_code":"GBP","in_stock":false},{"title":"Entrance only","offer_id":51887452127610,"sku":null,"price":7.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0614\/2178\/1163\/files\/Night_Owl_Books_event_The_Big_Book_of_Bread_James_Morton_in_conversation_with_Peter_Sawkins.png?v=1730814882","url":"https:\/\/nightowlbooks.pro\/products\/the-big-book-of-bread-james-morton-in-conversation-with-peter-sawkins","provider":"Night Owl Books","version":"1.0","type":"link"}